CheesE at the Marliave
French
Bucheron
Tangy soft rind goat cheese
Trois Laits
Rich buttery sheep, cow, and goat
Comte Le Fort
Nutty firm cow milk
Brillat Savarin
Creamy soft rind cow milk
Camembert
Mild washed rind cow milk
Roquefort Carles
Piquant sheep milk blue
Persille de Tignes Fermier
Tangy goat and cow milk
L’Empereur
Fruity hints sheep milk
Italy
Blu Di Capra
Smooth goat milk blue
Robiola Due Latte
Soft rind cow and sheep milk
Cravero Riserva
Our favorite Reggiano
Fontina Valdostana D’Alpeggio
Rich and floral cow milk
Capritella
Mild and tangy goat milk
Pecorino Rosso
Firm Tuscan sheep milk
Bra Duro
Well balanced aged cow milk
New England
Piermont
Mild buttery cow milk
Crottina
Cakey soft rind goat milk
Lake's Edge
Bright soft rind goat milk
Hooligan
Stinky washed rind cow milk
Cabot Clothbound Cheddar
Savory crumbly cow milk
Cheeses are $5 each Flight of three $14
Served with Fig jam, Spiced walnuts, Lavender honey, and choice of Cranberry-walnut bread, Toasted brioche, or Baguette
Cured Meats, Salami, Charcuterie
Cured Meats, Salami, Charcuterie
Finocchiono
Hearty, Fennel, Berkshire
Toscano
Garlicky, All-Natural, Salty
Saucisson Sec Basques
Sweet, Spicy, Garlicky
Lardo
Fatty, Herbal, Peppery
Sopressata
Mild, Sweet, Herby
Prosciutto Di Parma
Nutty, Buttery, Sweet
Coppa
Spicy, Meaty, Toothsome
Artisan Meats are $5 each: Choice of Focaccia, Toasted brioche, or Baguette
Extra Virgin Olive Oil
…$2.50 each
Masseria Tudisco
Puglia, Italy
Grassy, Floral, Spicy finish
Roi
Liguria, Italy
Sweet, Fruity, Lush
Citille Di Sopra
Tuscany, Italy
Bright, Peppery, Powerful
Jean Marie Cornille
Provence, France
Buttery, Floral, Complex
Nicolas Alziari
Cotes D’Azur, France
Fresh, Balanced, Herby